Maxi Junior - Dog Food - Royal Canin

Maxi Junior

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Maxi Junior

Food for MAXI* puppies from 2 to 15 months (*adult weight: 26 to 45kg)

Maxi Junior

Description +

Promotes a balanced intestinal flora

and protects gastrointestinal mucous membranes by means of prebiotics: sugar beet pulp, fructo-oligo-saccharides, mannanoligo-saccharides, and psyllium which helps regulate intestinal transit.

410

Growth programme

Ensures harmonious development of the skeleton by means of balanced levels of Energy / Protein and calcium / Phosphorus.

420

Building strong joints

Helps protect joint health from the early age by means of a high glucosamine and chondroitin content, and EPA & DHA with anti-inflammatory properties.

430

Helps build natural defences

via a patented antioxidant complex (taurine, lutein, vitamins E and C) and mannan-oligo-saccharides.

Feeding guidelines +

Feeding guide

每日建議食用量 (公克/天):

Adult weight 25 kg 30 kg 35 kg 40 kg 44 kg
2 months 240g 240g 255g 280g 310g
4 months 310g 335g 375g 410g 440g
6 months 395g 450g 505g 555g 595g
8 months 380g 445g 495g 545g 590g
10 months 375g 430g 485g 535g 580g
12 months 365g 420g 475g 525g 565g
14 months 365g 420g 470g 515g 555g
15 months adult adult adult adult adult

Ingredients +

Ingredients

COMPOSITION: dehydrated poultry protein, rice, animal fats, vegetable protein isolate*, maize flour, hydrolysed animal proteins, maize gluten, maize, beet pulp, vegetable fibres, minerals, soya oil, fish oil, fructo-oligo-saccharides, psyllium husks and seeds, hydrolysed yeast (source of manno-oligo-saccharides), hydrolysed crustaceans (source of glucosamine), marigold extract (source of lutein), hydrolysed cartilage (source ofchondroitin).
 
ADDITIVES (per kg): Nutritional additives: Vitamin A: 11400 IU, Vitamin D3: 1000 IU, E1 (Iron): 45 mg, E2 (Iodine): 3.5 mg, E4 (Copper): 8 mg, E5 (Manganese): 58 mg, E6 (Zinc): 192 mg, E8 (Selenium): 0.08 mg - Preservatives - Antioxidants.
 
ANALYTICAL CONSTITUENTS: Protein: 30% - Fat content: 16% - Crude ash: 8.2% - Crude fibres: 2.5% - Per kg: Fructo-oligo-saccharides: 3.4 g - Manno-oligo-saccharides: 0.5 g - Calcium: 12 g - Phosphorus: 9 g.
 
*L.I.P.: protein selected for its very high assimilation.